Comments for Big Yellow Suitcase

Comment on Exploring mythical Arcadia and its hermit monasteries by Wendy Hand

Wendy Hand — Tue, 12 Feb 2019 06:34:24 +0000

In reply to Helene Jessep. Tour dates 16th to 26th September. Full itinerary on the website.

Comment on Exploring mythical Arcadia and its hermit monasteries by Helene Jessep

Helene Jessep — Tue, 12 Feb 2019 06:10:33 +0000

any further progress on this tour of Greece – Peloponnese ?

Comment on Amalfi Coast – Views to Soothe The Soul by Tina Bailey

Tina Bailey — Thu, 06 Sep 2018 20:08:39 +0000

Want to go to the Smalfi,had been on my bucket list for ever.

Comment on PARIS Hidden Treasures by Bree

Bree — Sun, 11 Sep 2016 05:51:27 +0000

Parc Monceau in the 8th Arrondissement of Paris. We were staying at the Hotel du Collectionneur Arc de Triomphe with our tour. Its less than 5 minutes walk from the Hotel. Beautiful and stunning and apart from us – 3 Sisters from Australia no other Tourists. Just local Parisians.

We also found the The Musee Carnavalet in the Marais district Paris. All exhibit information is in French and again we were the only English speaking to visit that day.

Comment on Chile en Nogada by wendy

wendy — Wed, 23 Dec 2015 00:04:11 +0000

In reply to Genie. They are easily grown in Australia in a backyard or balcony garden although not so easy to find in general supermarkets in their fresh variety. When dried, as you might be aware, they are called Anchos and can be found in food stores specializing in international foods and spices. A more readily available option is to substitute the poblano peppers with mild jalapeno or green bell peppers. My all time favourite Mexican dish.

Comment on Chile en Nogada by Genie

Genie — Fri, 20 Nov 2015 20:05:15 +0000

Thanks for sharing this recipe. I’m delighted to see appreciation for traditional cuisine from my hometown Puebla! Where can you find poblano peppers in Australia?